LMA

The suitcases to Havana: when conejeros crossed the sea

Lanzarote · 3 min read

The suitcases to Havana: when conejeros crossed the sea

For a century and a half, Lanzarote's biggest export was its children. Drought years, volcano-poisoned harvests and hungry decades pushed wave after wave of conejeros onto ships bound west: to Cuba above all — where "isleño" simply means Canarian — to Uruguay and Argentina, and in the desperate 1940s-50s to Venezuela, sometimes in overloaded sailboats that crossed the Atlantic clandestinely. Whole villages had more sons in Havana than at home. Many returned — the "indianos", with linen suits, savings and Cuban rhythms that seeped into island music — and many never did, which is why half the island has cousins in Caracas and why Canarian and Caribbean Spanish are practically siblings. The island you're enjoying was, for generations, an island people had to leave. Worth remembering between beaches.

Every old family on Lanzarote keeps a version of the same photograph: young men in their best clothes, stiff before a painted studio backdrop, taken the week before the ship. Emigration wasn't an episode here — it was the pressure valve of an economy that lived one drought from hunger. The island's rainfall has always been a rumour; when the rains failed twice running, or when the cochineal market collapsed under synthetic dyes in the late 1800s (that story has its own card), the port filled with goodbyes.

The destinations wrote themselves into island culture. Cuba was first and deepest: the sugar and tobacco boom wanted workers, shipping lines wanted passengers, and the Canaries provided both for over a century. Islanders became the backbone of Cuban tobacco farming; "isleño" in Cuba still means specifically a Canarian, and the décimas and puntos sung in Cuban fields share DNA with the islands' folías. The Río de la Plata took thousands more — Canarians were among the founding stock of Montevideo generations earlier, and the current kept flowing. Then the twentieth century's cruellest chapter: after the Civil War, with Spain broken and the islands rationed, Venezuela's oil boom shone across the water. Legal passages were scarce, so the desperate went clandestinely — fishing boats and old sailing vessels, overloaded, navigating by memory and courage across three thousand miles; some voyages became legend, some became tragedy. Venezuelans came to call the Canaries' people family — and the islands returned the embrace so thoroughly that Venezuela was nicknamed "the eighth island".

The returners changed the place. The indiano — the emigrant who came back "with America made" — is a Canarian archetype: the good house near the plaza, the palm tree planted at the gate as a quiet boast, the gramophone, the habaneras and Cuban son that folded into island parrandas until the music of leaving and the music of home were one thing. Words came back too, and recipes, and a certain Caribbean unhurriedness that fit the island like a glove. And in this century the current has reversed: descendants of emigrants — Venezuelan-Canarians especially — have returned in thousands, closing circles their great-grandparents opened.

Where the story touches your trip: the emigration monuments and family names around the old ports; village churches funded by "sons in Cuba"; the timple's American cousins in any folklore evening (card 70); and above all the accent itself — that soft, musical Spanish that sounds Caribbean because, in every way that matters, the Caribbean and these islands grew up together. When a waiter's grandmother turns out to be from Havana, you're not hearing an anecdote. You're hearing the island's other half.

Discover Lanzarote with LMA

More stories

An Island Carved by NatureWhite, Green and Volcanic: The Architecture of LanzaroteCésar Manrique: The Artist Who Shaped an IslandAn Ocean of AdventuresLife Beneath the WavesA Thousand Years of StoriesThe Taste of a VolcanoA Beach for Every MoodWine Grown in AshThe Island That Chose RestraintThe People Who Made This IslandThe Fire MountainsThe island's table: gofio, mojo and the art of honest cookingCycling: the professionals' winter gymLichens and tabaibas: how life comes back after a volcanoTeguise beyond the market: six centuries in white and basaltThe wind that explains (almost) everythingHalf a volcano, a green lake and a roaring coastlineThe lava tunnel that runs into the seaCreatures from another world beneath your feetSweet endings: quesillo, bienmesabe and the little glass that followsSailing: navigating the sea of the trade windsTales of the Timanfaya devilA river of sand crosses the island (and it doesn't come from the Sahara)600 degrees beneath your shoesMalpaís, lajial, hornitos: learn to read the lavaFarming without rain: the peasant engineering that amazes the worldThe devil of Timanfaya and the Virgin who stopped the lavaThe cochineal: the insect that dyed half of Europe redIllustrious visitors: a palace gifted between kings and the house Omar Sharif lost at cardsTides: the ocean breathes twice a dayThe eternal spring: why it's never cold here — nor too hotBeyond tourism: what the island exportsAloe vera: the island's green pharmacyLa Graciosa: the eighth island, no tarmac and no hurryErmita de las Nieves: the top of the wall (and the island's oldest weather report)Ajaches: the grand old mountains hiding behind PapagayoWhen it rains (yes, it happens): the island's rarest spectacleUnder the darkest sky: stargazing on the volcano islandWine from the ashes: La Geria and the miracle of malvasía volcánicaSpeak like a conejero: little words that open the islandTimple, isas and the Rancho de Teguise: the island's soundtrackWhat the names mean: reading the map's oldest language1852: the year the islands went duty-free (and why your shopping still is)Europe's biggest marine reserve is right next doorCaletón Blanco: white sand on black lava (the north's little Caribbean)Playa del Risco: the beach you have to earn (or the island's best-kept walk)The island's guardians: the projects that look after itReading the ocean: flags, currents and swimming like a localPlan B: the art of the "bad-weather" day (a user's manual)Beyond La Graciosa: Alegranza, Montaña Clara and the wild end of the worldArrecife: the capital that grew out of a puddle (a love letter)The natural pools: Punta Mujeres, Los Charcones and the art of the charcoPapagayo done properly: the golden coves without the golden crowdsThe north loop: palms, cliffs and the island's greenest morningEat where the boats land: a fish-village crawlThe sunset circuit: five ways the island ends a dayThe Stratified City: the labyrinth the wind carved (and nobody visits)Where astronauts learn to walk on other worldsIllustrious islanders: Einstein's physicist, the voice of "El talismán" and the barber of HaríaWhite gold: the salt pans that fed half a fleetThe island the pirates wouldn't leave in peaceWho lives on the island (and who visits it)?The island's calendar: a whole year of fiestas and eventsWhat exactly is the calima?Puerto del Carmen: the little fishing village where it all began (and the parrots' corner)Fifteen million years: the veteran of the archipelagoThe blind crab: white, tiny and found nowhere else on EarthThe hanging garden of FamaraSan Borondón: the island that appears and disappearsSurviving without rain: the tricks of the coastal plantsSurfing: El Quemao, Famara and the wave the champions respect